powered by
Socialbar

Italian Recipe Eggplant Lasagna (Melanzane)

Join us at Vito's Italian Cucina when this week we dish up another one of my Mothers Favorite's " Eggplant Lasanga" and this episode we will also be entertained by the musical artistry of Reno Di Bono. Don't miss it folks ....... Ciao 4 Now !

 

Simple Spinach Lasagna

Quick and easy Lasagna with spinach and cheese. Vegetarian friendly! Serves 8.
Difficulty Cost
Category: Italian Recipes  -  Author: Rose Maringal
Ready in: 20 min  - 
  • Print
Simple Spinach Lasagna

Ingredients

For 8 people ()

  • 15 ounce ricotta cheese
  • 10 ounce frozen chopped spinach (thaw and drain)
  • 2 cups mozzarella cheese (shredded)
  • 3 cups fresh mushrooms Italian sauce
  • 6 uncooked lasagna noodles
  • 0.25 cups water

Directions

    1. Combine the Ricotta cheese with the spinach and the Mozzarella.
    2. Spread only one cup of the pasta sauce in a baking dish (shallow, two quarts). Lay three lasagna noodles on top and half of the spinach mixture. Repeat these layers. Use the remaining pasta sauce on top. Slowly pour water around inside edges of baking dish. Cover for baking.
    3. Bake at 400 F for forty minutes. Uncover and sprinkle remaining mozzarella cheese on top. Bake for an additional ten minutes or until hot. Let stand ten minutes.

Be the first to post comment!

Please register to leave a comment
Top

Recipe Gallery!

Our Recipe Categories

Top Chef Events

Yes, I want to receive your weekly newsletter on upcoming shows, Top Chef Texas, The Next Iron Chef and other upcoming television events.

Lose weight today. Keep it off tomorrow!

http://www.iomegaone.com/images/logo.jpg

WELL TARGETED LOW

COST ADVERTISING

Community Login

Terms & Conditions

This Statement of Rights and Responsibilities ("Statement") governs our relationship with users and others who interact with TopChef.com. By using or accessing TopChef.com, you agree to this Statement.

1. Sharing Your Content and Information

TopChef.com owns all of the content and information you post on TopChef.com but you can control how it is shared through your privacy and application settings. In addition:

1. For content that is covered by intellectual property rights, like photos and videos ("IP content"), you specifically give us the following permission, subject to your privacy and application settings: you grant us a non-exclusive, transferable, sub-licensable, royalty-free, worldwide license to use any IP content that you post on or in connection with TopChef.com ("IP License"). This IP License ends when you delete your IP content or your account unless your content has been shared with others, and they have not deleted it.
2. When you delete IP content, it is deleted in a manner similar to emptying the recycle bin on a computer. However, you understand that removed content may persist in backup copies for a reasonable period of time (but will not be available to others).
3. When you add an application, your content and information is shared with the application. We require applications to respect your privacy settings, but your agreement with that application will control how the application can use the content and information you share.
4. When you publish content or information using the "everyone" setting, it means that everyone, including people off of TopChef.com, will have access to that information and we may not have control over what they do with it.
READ MORE

Site Login