Recipes of category Lamb Recipes

• Difficulty: 
• Cost: 
• Ready in:  30 min

Ingredients
2 tablespoon vegetable oil, 2 onions, chooped, 1.5 pound minced lamb, 2 tablespoon plain all purpose flour, 1 cups beef stock, 2 tablespoon tomato paste, 2 teaspoon worcestershire sauce, 2 bay leaves, 1 teaspoon fresh thyme or dried rosemary, 1 pinches salt and pepper to taste, 1.5 pound potatoes, peeled and cut in halves, 2 ounce butter, 0.25 cups milk,

Directions
Heat the oil in a frying pan over a medium heat and cook the onions for 4-5 minutes, or until soft and golden browned. Remove and set aside. Heat the remaining oil in the same fry...

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• Ready in:  1h

Ingredients
2 tablespoon olive oil, 0.5 pound lamb, cut into 1 inch cubes, 1 large potato, peeled and cubed, 0.5 onion,thinly sliced, 3 cups chicken broth, 2 celery sticks,chopped, 2 teaspoon fresh rosemary, 0.5 teaspoon fresh thyme, 0.25 teaspoon oregano, 0.25 teaspoon sage, 0.25 cups red wine,

Directions
Heat olive oil in cooking pot. When hot add the onion, celery, and mushrooms. Cook the vegetables until soft. Remove the veggies from the cooking pot and set aside. Cut the lamb i...

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• Ready in:  20 min

Ingredients
12 lamb cutlets, 2 bunches of asparagus, 1 cups plain all purpose flour, 1 cups bread crumbs, 2 eggs lightly beaten, 1 pinches salt and freshly ground black pepper to taste, 0.25 cups olive oil, 0.5 cups fresh parsley,chopped,

Directions
Preheat the oven to 350 ° F (180 ° C). Beat the eggs lightly in a shallow bowl which is big enough to hold a lamb cutlet. Use a different bowl to put the breadcrumbs and a thir...

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• Ready in:  30 min

Ingredients
325 lamb scalope's or steaks,fat trimmed off, 2 grams chopped plum tomato, 1 small red onions,thinly sliced into rings, 2 tablespoon extra virgin olive oil, 1 teaspoon balsamic vinegar, 2 wholemeal pita breads, 1 lemon wedges to serve, 3 tablespoon Greek yogurt, 1 garlic clove , crushed, 2 tablespoon finely chopped fresh mint, 1 cups mint leaves for salad, 0.5 teaspoon ground cumin, 1 pinches sea salt and fresh ground pepper, 1 squeeze of lemon juice a little extra for the lambs,

Directions
First you need to make the marinade. Mix together the yogurt, garlic, chopped mint, lemon juice and cumin in a bowl. Add salt and pepper to taste. Put the lamb steaks on a plate an...

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• Ready in:  30 min

Ingredients
4 sirloin steaks, 1 olive oil for cooking, 2 tablespoon butter, 1 cups red wine sauce, 3.5 ounce red wine, 1 pinches salt and pepper to taste,

Directions
Brush the sirloin steaks with a little oil to prevent them from sticking to BBQ cooking surface. Cook steaks on the BBQ hot plate until the meat is well cooked on both sides. How ...

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• Ready in:  30 min

Ingredients
1 leg of lamb, 2 tablespoon olive oil, 3 garlic cloves, sliced, 1 pinches salt and freshly ground black pepper to taste, 1 mixed vegetables, peeled and chopped,

Directions
  Preheat the oven to 400 ° F (200 ° C). Use a sharp knife to make a few small incisions in the outside of the leg of lamb. Insert the garlic and rosemary into ea...

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• Difficulty: 
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• Ready in:  10 min

Ingredients
12 lamb cutlets, 2 asparagus, 1 cups plain all-purpose flour, 1 cups breadcrumbs, 2 eggs, lightly beaten, 1 pinches salt and freshly ground black pepper to taste, 0.25 cups olive oil, 0.5 cups fresh parsley, chopped,

Directions
  Preheat the oven to 350 ° F (180 ° C). Beat the eggs lightly in a shallow bowl which is big enough to hold a lamb cutlet. Use a different bowl to put the br...

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