powered by
Socialbar


Grilled Fish with Tangy Salsa

Mexican and the Caribbean cuisine offer a combination of grilled fish marinated in tangy citrus flavors which work well together. This is one fish salsa recipe you need to try. Serves 4.
Difficulty Cost
Category:  Seafood Recipes  -  Author: Rose Maringal
Ready in: 40 min  - 
  • Print
Grilled Fish with Tangy Salsa

Ingredients

For 4 people ()

  • 4 white fish steaks
  • 3 teaspoon lemon rind, grated
  • 1 tablespoon lemon juice
  • 2 tablespoon olive oil
  • 1 pinches black pepper
  • 1 cups chopped tomatoes
  • 1 tablespoon of lemon juice
  • 1 tablespoon garlic, crushed
  • 1 tablespoon olive oil
  • 1 pinches salt and freshly ground black pepper
  • 1 red onion, finely chopped
  • 1 small red chilli, seeds removed and finely chopped

Directions

  1. Combine the lemon rind, lemon juice and olive oil and freshly ground black pepper for extra seasoning in a bowl. Pour over the fish and allow to marinate for 30 minutes in the refrigerator to really develop the flavors.
  2. Lightly oil a preheated BBQ plate or grill and cook the fish for 3-4 minutes on each side, or until the fish is tender.
  3. To make the salsa which will accompany the grilled fish, mix together the chopped tomato, onion, chilli, garlic, lemon juice, salt, pepper and a little bit of olive oil in a bowl, and mix all the ingredients well with your hands.
  4. Serve the fish steaks on a serving plate topped with the salsa.

Be the first to post comment!

Please register to leave a comment
Top

Recipe Gallery!



Our Recipe Categories



Top Chef Events

Yes, I want to receive your weekly newsletter on upcoming shows, Top Chef Texas, The Next Iron Chef and other upcoming television events.

Lose weight today. Keep it off tomorrow!

Community Login

Terms & Conditions

This Statement of Rights and Responsibilities ("Statement") governs our relationship with users and others who interact with TopChef.com. By using or accessing TopChef.com, you agree to this Statement.

1. Sharing Your Content and Information

TopChef.com owns all of the content and information you post on TopChef.com but you can control how it is shared through your privacy and application settings. In addition:

1. For content that is covered by intellectual property rights, like photos and videos ("IP content"), you specifically give us the following permission, subject to your privacy and application settings: you grant us a non-exclusive, transferable, sub-licensable, royalty-free, worldwide license to use any IP content that you post on or in connection with TopChef.com ("IP License"). This IP License ends when you delete your IP content or your account unless your content has been shared with others, and they have not deleted it.
2. When you delete IP content, it is deleted in a manner similar to emptying the recycle bin on a computer. However, you understand that removed content may persist in backup copies for a reasonable period of time (but will not be available to others).
3. When you add an application, your content and information is shared with the application. We require applications to respect your privacy settings, but your agreement with that application will control how the application can use the content and information you share.
4. When you publish content or information using the "everyone" setting, it means that everyone, including people off of TopChef.com, will have access to that information and we may not have control over what they do with it.
READ MORE

Site Login